Ernie-s | Chicken Recipe Mi Cocina

Ernie's Chicken

The recipe from the Mi Cocina restaurant chain is a legendary favorite featuring a marinated, grilled 9 oz chicken breast topped with either a Sour Cream Sauce or a Poblano Cream Sauce . While often associated with the restaurant, home-cooked versions frequently appear on social media platforms like TikTok . The Official Ernie's Chicken (Mi Cocina Restaurant Style)

• Poblano heat: Poblanos are mild but have a kick. For less heat, remove all ribs and seeds.
• Creamy consistency: Don’t boil the sauce after adding sour cream — it may curdle.
• Make ahead: The sauce can be made 2 days in advance. Reheat gently before adding chicken.
• Variation: Some versions add a spoonful of diced green chiles or a pinch of cayenne for extra warmth.

Mi Cocina

If you have ever dined at the iconic Dallas-based restaurant chain , you know that the menu is a treasure trove of Tex-Mex classics. From sizzling fajitas to frosty Sunset Sangrias, every dish has a loyal following. But one item on the Platos Fuertes (main courses) has achieved near-mythical status: Ernie’s Chicken . Ernie-s Chicken Recipe Mi Cocina

Steps:

is an absolute standout for anyone wanting to recreate restaurant-style Tex-Mex at home. 🍽️ The Anatomy of the Dish Ernie's Chicken The recipe from the Mi Cocina