--- Silvercrest Bread Maker Sbb 850 E1 Recipe Book 2021

The Ultimate Guide to the Silvercrest SBB 850 E1 Recipe Book (2021 Edition)

Lidl Service Portal

Since the physical booklet was limited, Silvercrest hosted the digital version online. Search the (service.lidl.com) using the model number SBB 850 E1 . You can download a PDF titled "Bedienungsanleitung & Rezepte" which contains 15 base recipes (in English and German).

The Classic Collection: 10 Tested Recipes for the SBB 850 E1

• Loaf size: 1000g
• Milk (warm): 280ml
• Egg yolk: 1
• Sugar: 1.5 tbsp
• Salt: 1.5 tsp
• Unsalted butter (soft cubes): 50g
• Bread flour: 500g
• Instant yeast: 1 tsp (less yeast = slower rise = more flavor)
• Program: P4 | Crust: Light | Result: Golden, silky crumb.